6th annual

yyc pizza week

September 20 to 29, 2019


Presented by


2018 winners!


Thin crust: Scarpetta
Triple pig

THICK CRUST: Windsor Pizza Co.
the nacho pizza

OUT-THE-PIZZA-BOX: Ollia Macarons & tea
double chocolate salted caramel pretzel macaron-izza

THE BAKER AWARD (learn more): Beer revolution




who we are

Calgary Meals on Wheels

Regardless of age, ability, or life-circumstances, we all have something to offer the world. It may be as simple as a smile, or it may be a testament to the courage everyday living requires — whatever shape our gifts take, they exist within all of us to share. At Calgary Meals on Wheels, we give the comfort of healthy, nutritious meals to anyone who needs it, so they can continue giving themselves to the world. What we aim to offer our clients is far more than full stomachs, we want to offer them the chance to be the heroes of their own stories.

YYC Pizza Week

In 2014, Wanda Baker, founder of YYC Pizza Week, established a 10-day, annual event with charity, community and pizza crusts in mind. Each year, local participating restaurants craft an original recipe in a competition to be lauded Calgary's best pizza. From every purchase, a slice of the proceeds goes to Calgary Meals on Wheels, thereby directly supporting the needs of Calgarians by making sure they are well-fed. In a joint effort, more than 40 participating restaurants and our pizza-lovin' community raised over $42,000 in the past five years.



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